Suranacha Kees
It is simple and gets ready before you know it. This yam preparation is one of the fastest preparations you can do with the root vegetable. It is an ideal snack to be served during vrat.
It is simple and gets ready before you know it. This yam preparation is one of the fastest preparations you can do with the root vegetable. It is an ideal snack to be served during vrat.
Vari or samo is an obvious substitute for rice during the days when people observe religious fast or vrat. So it can be used to make dosas which is a popular breakfast snack. In this dosa we have used vari and sabudana with yogurt to make delicious dosas which once you taste them you will want to make often.
A crispy and light Indian snack made from tapioca pearls (sabudana), seasoned with spices, and sun-dried to perfection. This is a Sanjeev Kapoor exclusive recipe.
Call them batata puri or sabudana vada, they are just as delicious This is a Sanjeev Kapoor exclusive recipe.
This is a dish that is ideally consumed during vrat but can be enjoyed at other times too This is a Sanjeev Kapoor exclusive recipe.
Oh yes you can make kadhi without the usual yogurt – here we have used vegan yogurt This is a Sanjeev Kapoor exclusive recipe.
No milk, no khoya yet we can make malai peda with dried fruits, dates and tofu - yummy This is a Sanjeev Kapoor exclusive recipe.