Vegan Cashew Cheese - SK Khazana
Yes you can make cheese without milk – try this and you are sure to like it This is a Sanjeev Kapoor exclusive recipe.
Yes you can make cheese without milk – try this and you are sure to like it This is a Sanjeev Kapoor exclusive recipe.
Yes you can make cheese without milk – try this and you are sure to like it This is a Sanjeev Kapoor exclusive recipe.
A beautiful traditional recipe of Kadhi recipe but with a vegan twist! This is a Sanjeev Kapoor exclusive recipe.
A spiced, savoury flatbread made with mashed potatoes, flours, and spices, often enjoyed with yogurt or pickles. This is a Sanjeev Kapoor exclusive recipe.
Singhada Parantha with Arbi combines crispy singhada flour flatbreads with a spiced, flavorful taro root filling for a deliciously unique dish. This is a Sanjeev Kapoor exclusive recipe.
Once you make this vegan dal fry, you will definitely be coming back for another helping all the time! This is a Sanjeev Kapoor exclusive recipe.
A delicious vegan recipe of rice cooked with soya keema which is not only a great substitute of meat but also high on nutrients. This recipe has featured on the show Khanakhazana.