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Beetroot Halwa Mille Feuille - SK Khazana
A delicious fusion of beetroot halwa served over phyllo pastries This is a Sanjeev Kapoor exclusive recipe.
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Atta Badam Laddoo - SK Khazana
Whole wheat flour and almond laddoos This is a Sanjeev Kapoor exclusive recipe.
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Walnut Nankhatai
Walnuts add essential nutrients to these delightful nankhatai – make them this Diwali and serve your loved ones. This is a Sanjeev Kapoor exclusive recipe.
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Sago Chivda
"Crunchy, sweet, and spicy, this addictive fried sago mix combines crispy potato sticks, roasted peanuts, and aromatic spices for a flavorful snack that's impossible to resist." This is a Sanjeev Kapoor exclusive recipe.
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Coffee and Walnut Ice Cream - SK Khazana
Coffee and walnuts complement each other in this delicious ice cream This is a Sanjeev Kapoor exclusive recipe.
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Pineapple Upside Down Cupcakes
This is a classic cake – it is so very delicious that you will not be able to stop at one. This is a Sanjeev Kapoor exclusive recipe.
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