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Rajma Galouti Kabab
Melt in the mouth rajma kababs. Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. This recipe is from FoodFood TV channel
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Mayonnaise
Recipe for Beginners - Mayonnaise often abbreviated as mayo, is a thick, creamy sauce often used as a condiment. A fresh, tasty mayonnaise can enhance any sandwich or dish. A simple and quick recipe of how to made mayonnaise at home.
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Besan Cheela with Sprouts and Paneer
Besan cheela made more nutritive with sprouts and paneer. This is a Sanjeev Kapoor exclusive recipe.
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Honey Chilli Potatoes
Honey Chilli Potatoes - Crispy fried potato fingers tossed in a honey chilli sauce. Simply irresistable and delicious party starter too. Surprise your loved ones by making these yummy potatoes within minutes! This is a Sanjeev Kapoor exclusive recipe.
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Dal Thepla
Whole wheat flour kneaded with leftover dal and fenugreek leaves, rolled out into thepla and cooked. This is a Sanjeev Kapoor exclusive recipe.
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Honey Chilli Paneer
Learn how to make Chilli Paneer! Get addicted and serve it to your loved ones this awesome indo-chinese flavors. The recipe goes well with both rice and noodle based dishes. This recipe is from FoodFood TV channel
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Rajma Hara Masala
Rajma cooked in green chutney with some masalas. Rajma is a popular vegetarian dish. Red kidney beans are known as Rajma in Indian language and are used to make North Indian rajma masala. This is a Sanjeev Kapoor exclusive recipe.
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