Perfect Hakka Noodles
Hakka noodles are something that can make even full grown adults feel like kids and no you don’t need to go the a Chinese restaurant to satisfy your noodle craving. This recipe is from FoodFood TV channel
Hakka noodles are something that can make even full grown adults feel like kids and no you don’t need to go the a Chinese restaurant to satisfy your noodle craving. This recipe is from FoodFood TV channel
Pav bhaji made with Schezwan chutney and served in noodle baskets. Bhaji made with Schezwan chutney and served in noodle baskets. Schezwan Pav Bhaji is a fusion Indo-Chinese version of the quintessential Mumbai street food Pav Bhaji, a flavor packed spicy mashed potato gravy, chockfull of vegetables and infused with Schezwan chutney and a special masala powder called “Pav Bhaji Masala” powder. This recipe is from FoodFood TV channel
Popular amongst the youngsters, this Chinese delicacy is thoroughly enjoyed by the elders too.- Here is a recipe of a lip smacking dish, learn how to make Chicken Triple Fried Rice. Popular indo chinese and street food of india. ... with store bought too. moreover this recipe is an adaptation to chicken schezwan fried rice by skipping the deep fried chicken meat for vegetarian lovers. This is a Sanjeev Kapoor exclusive recipe.
Stir-fried noodles tossed with crisp veggies, soy, and pepper, garnished with fresh spring onion greens for a simple, flavorful classic. This is a Sanjeev Kapoor exclusive recipe.
A favourite of most Chinese food lovers, you can have this some spicy gravy This is a Sanjeev Kapoor exclusive recipe.
This steaming bowl of warmth is a culinary treasure, celebrated for its rich flavors, nourishing ingredients, and soul-soothing properties.
A healthy recipe – pan fried noodles served with stewed chicken and vegetables This is a Sanjeev Kapoor exclusive recipe.