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Baked Matar Ghugra
Ghugra, also known as gujiya in the North, is generally a deep-fried sweet dumpling. Here we have not only turned them into a savoury but also made them healthier by baking them This recipe has featured on the show Khanakhazana.
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Chana Dal Kachori
Kachori is a deep-fried dumpling which is a very popular street food. Kachori can be filled with a variety of stuffing. Here we have used chana dal, flavoured with some simple masalas This recipe has featured on the show Khanakhazana.
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Moong and Palak Handvo
A nutritious and savory Gujarati snack made with a mix of lentils, rice, and vegetables, fermented and baked to perfection, offering a delicious and healthy treat. This is a Sanjeev Kapoor exclusive recipe.
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Naan Sandwich
Soft naan buns stuffed with a flavorful and spicy masaledar mutton mixture, pan-fried to a crispy golden brown, perfect as a snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.
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Rajgira Parantha
Rajgira flour and whole wheat flour mixed with some simple masalas to make tasty paranthe This is a Sanjeev Kapoor exclusive recipe.
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Sri Lankan Chicken Curry
Lemon grass stalk lends its unique flavour to this chicken curry elevating it to a delicious level This is a Sanjeev Kapoor exclusive recipe.
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Strawberry Cheesecake
This cheesecake can be made in two versions – one an instant cheesecake and the other as the traditional cheesecake This is a Sanjeev Kapoor exclusive recipe.
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