Shrikhand With Stewed Apricots
Fusion dessert ! Tasty and a must try dessert This recipe has featured on the show Khanakhazana.
Fusion dessert ! Tasty and a must try dessert This recipe has featured on the show Khanakhazana.
Cooked pineapple slices topped with sweetened yogurt and served in stem glasses. This recipe is from FoodFood TV channel
A traditional Jordanian dish of mutton cooked with almonds and served with roomali roti and pulao. This recipe is from FoodFood TV channel
Mini burgers with a nutritious twist—spiced chicken-spinach tikkis and cooling yogurt. Perfectly toasted and ready to serve in just a few minutes. This recipe is from the FoodFood TV channel
Crispy outside and creamy inside, they offer a refreshing, tangy twist on classic kebabs—ideal as a vegetarian starter. This is a Sanjeev Kapoor exclusive recipe.
Juicy chicken drumsticks are marinated twice—first in spices, then in a rich almond-yogurt mix—before being air-fried to perfection. The result is a nutty, succulent kebab with a golden crust and smoky aroma. This recipe is from the FoodFood TV channel
Bacon strips are baked into tart shells and filled with a zesty hung yogurt mix of spring onions and chillies. A smoky, creamy appetiser with a refreshing crunch. This is a Sanjeev Kapoor exclusive recipe.
Hummus gets added flavours with lemon and fresh coriander. Hummus is a traditional Lebanese recipe made with boiled chickpeas. This recipe has addition of coriander and lemon juice to take the flavours to the next level. This is a Sanjeev Kapoor exclusive recipe.