Paneer Lifafa Parantha - SK Khazana
Square parantha stuffed with a flavourful cottage cheese mixture This is a Sanjeev Kapoor exclusive recipe.
Square parantha stuffed with a flavourful cottage cheese mixture This is a Sanjeev Kapoor exclusive recipe.
Juicy paneer tossed in masalas and yogurt, rolled into chutney-smeared rotis with crunchy onions and chaat masala. Zesty, hearty, and perfectly portable—this roll is a street-style favourite made fresh. This is a Sanjeev Kapoor exclusive recipe.
A rich mix of mushrooms, spices, and cheese crafted into tender kebabs with a silky, melt-away texture. Crisp on the outside and luscious within, they're a vegetarian take on the legendary Awadhi classic. This is a Sanjeev Kapoor exclusive recipe.
These crispy air-fried samosas are packed with a hearty filling of mashed potatoes, sweet potatoes, and peas. Lightly spiced and served hot with chutney for a wholesome snack. This is a Sanjeev Kapoor exclusive recipe.
These nutritious tikkis combine the goodness of sweet potatoes and crunchy pomegranate seeds. Air-fried instead of deep-fried, they’re served hot with tangy green chutney. This is a Sanjeev Kapoor exclusive recipe.
A fiery Punjabi-origin fried chicken with carom-spiced batter and a hint of lemon. Crisp on the outside, juicy inside—classic Koliwada style. This is a Sanjeev Kapoor exclusive recipe.
Mini uttapas topped with spiced aloo bhaji and melted mozzarella, finished with chutneys and crunchy sev. A fusion street-style snack with bold textures and flavours. This is a Sanjeev Kapoor exclusive recipe.