Fig Almond Tea Cake
A hot cup of tea and a cake slice with the richness of coconut milk, almonds slivers and figs. This is a Sanjeev Kapoor exclusive recipe.
A hot cup of tea and a cake slice with the richness of coconut milk, almonds slivers and figs. This is a Sanjeev Kapoor exclusive recipe.
Quick and easy dahi vada made with brown bread. This dahi vada is yummy Indian appetizer or starter. Make it before time. This recipe is from FoodFood TV channel
Rich and dense this cake is so easy to make it will become a regular feature on your dining table. The classic chocolate-orange combination is fool proof, where the intense flavours of chocolate are balanced with freshness of orange. It’s time to indulge. This is a Sanjeev Kapoor exclusive recipe.
Ideal to have on a hot summer afternoon – pomegranate and orange make an interesting mix. This is a Sanjeev Kapoor exclusive recipe.
Waffles made with donut dough and served glazed with maple cinnamon mixture. This is a Sanjeev Kapoor exclusive recipe.
Shredded coconut and buttermilk give this pound cake a differently delicious texture and flavour. This is a Sanjeev Kapoor exclusive recipe.
A favourite sweet of the Bengalis, they generally make it during some festival. This is a Sanjeev Kapoor exclusive recipe.