Ananas Menaskai
Ananas Menaskai is a Mangalorean curry/relish made with fresh pineapple, sesame seeds, coconut, tamarind and byadgi chillies. This is a Sanjeev Kapoor exclusive recipe.
Ananas Menaskai is a Mangalorean curry/relish made with fresh pineapple, sesame seeds, coconut, tamarind and byadgi chillies. This is a Sanjeev Kapoor exclusive recipe.
A spicy dal bursting with flavours – a must on a traditional Maharashtrian menu. This is a Sanjeev Kapoor exclusive recipe.
Baby potatoes cooked with green grapes and other masalas to make this delicious curry. Serve this with hot chapatis. This recipe is from FoodFood TV channel
Mackerels cooked in a sour and spicy coconut masala flavoured with tirfal. This is a Sanjeev Kapoor exclusive recipe.
Jumbo prawns coated with roasted spice powder, shallow - fried and served with a coconut chutney. This is a Sanjeev Kapoor exclusive recipe.
Steamed pancakes stuffed with coconut and jaggery mixture. This is a Sanjeev Kapoor exclusive recipe.
Jamaican coconut cake This recipe has featured on the show Khanakhazana.