Paan Chocolate Mousse
Paan and chocolate combine well to make this flavourful mousse. This is a Sanjeev Kapoor exclusive recipe.
Paan and chocolate combine well to make this flavourful mousse. This is a Sanjeev Kapoor exclusive recipe.
Coffee flavoured custard served topped with white and dark chocolate chips. This is a Sanjeev Kapoor exclusive recipe.
A French delicacy – custard topped with maple syrup and whipped cream. This is a Sanjeev Kapoor exclusive recipe.
Chocolate custard set in glass jars, drizzled with caramel sauce and set in the refrigerator. This is a Sanjeev Kapoor exclusive recipe.
The predominant presence of lemon in this delightful dessert is very rejuvenating. This is a Sanjeev Kapoor exclusive recipe.
Savoury cookies flavoured with fresh herbs and garlic. This is a Sanjeev Kapoor exclusive recipe.
The taste of this delicate cheese soufflé will linger on long after you have eaten it. This is a Sanjeev Kapoor exclusive recipe.