Mocha Meringue Kisses
Meringue rosettes baked, cooled and filled with mocha ganache. This is a Sanjeev Kapoor exclusive recipe.
Meringue rosettes baked, cooled and filled with mocha ganache. This is a Sanjeev Kapoor exclusive recipe.
Coffee flavoured custard served topped with white and dark chocolate chips. This is a Sanjeev Kapoor exclusive recipe.
This is a quick, easy and super delicious way to enjoy chocolate with vanilla ice cream. This is a Sanjeev Kapoor exclusive recipe.
This soft cake has the wonderful flavour of chocolate and desiccated coconut. This is a Sanjeev Kapoor exclusive recipe.
A wonderful mixture of chocolate and ripe banana with digestive biscuits shaped into balls and served drizzled with toffee sauce. This is a Sanjeev Kapoor exclusive recipe.
Chocolate custard set in glass jars, drizzled with caramel sauce and set in the refrigerator. This is a Sanjeev Kapoor exclusive recipe.
Ground cookies mixed with chocolate ganache, shaped into balls, dipped in melted white chocolate and set. This is a Sanjeev Kapoor exclusive recipe.