Overload Chocolate Cookies

Ingredients list for Overload Chocolate Cookies

• 1 cup Dark chocolate chips
• 1/4 cup Cocoa powder
• 1/2 cup Butter
• 3/4 cup Castor sugar (caster sugar)
• 1 Egg
• 1 1/3 cups Refined flour (maida)
• 1/2 teaspoon Baking soda
• 1/4 teaspoon Salt
• 1 1/2 tablespoons Coffee powder
• 1 teaspoon Vanilla essence
• 1/4 cup Walnuts chopped

Method

1. Preheat oven to 175° C. Line a baking tray with parchment paper.
2. Cream butter with sugar in a bowl till smooth. Add egg and mix well.
3. Sieve together refined flour, cocoa powder, baking soda and salt into the butter-sugar mixture and fold well.
4. Mix coffee powder in a little warm water, mix well and add to the mixture along with vanilla essence and mix well.
5. Fold in the chocolate chips and walnuts and knead into a dough.
6. Divide the dough into twelve equal portions, flatten them to shape into cookies and place on the baking tray.
7. Place the tray in the preheated oven and bake for ten to twelve minutes. Remove from heat and cool down to room temperature.
8. Serve.

Nutrition Info