This khichdi or khichuri is a Bengali classic, a must have especially during durga puja. Made with a mix of rice, dal and plenty of veggies it makes a filling meal – partly because of the large spoonfuls of ghee that go into it! This recipe is from FoodFood TV channel
Make this chicken biryani anytime and watch your loved ones enjoying it to the hilt This is a Sanjeev Kapoor exclusive recipe.
This potato dish finds a pride of place in Bengali menus. Baby potatoes are cooked in tomato based gravy with basic Indians spices. This is a Sanjeev Kapoor exclusive recipe.
Parsis love this dish – spicy scrambled eggs had with toasted bread. This is a Sanjeev Kapoor exclusive recipe.
Layers of onions, poatoes and soya granules topped with tomato puree and masalas and cooked in the microwave. This recipe is from FoodFood TV channel
This is a beautifully colourful Middle Eastern dish that can be had for breakfast or as a one-dish meal. This is a Sanjeev Kapoor exclusive recipe.
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