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Pomelo Arugula Bruschetta
Lot of pepperiness from the sharp arugula and mustard with the juicy pomelo has everything that makes it a fun and interesting side option. This bruschetta is something to look out for.
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Gluten Free Blender Bread
Blend soaked rice with maple syrup, coconut oil, salt and yeast for gluten-free blender bread. Slice, top with garlic mushrooms, cheese and herbs for a savoury twist.
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Changezi Omelette
The way every chicken lover would like it. An egg omelette stuffed with, guess what? - chicken tikka pieces. Make sure you have buttered pavs to go with it.
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Chilli Cheese Dip
Make creamy chilli cheese dip to go with your chips, crackers or snacks and elevate your snacking experience! No need to go to the store anymore.
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French Onion Dip
Made with onions, cream cheese and mayonnaise, the French Onion Dip tastes best with potato chips or baked pita chips on the side. Serve it as a party starter.
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Spinach Chilli Garlic Rice
The thing to love about this fusion rice preparation is the wonderful use of spinach with fried garlic and red chilli flakes. This is Sanjeev Kapoor exclusive recipe.
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Cheese Lasun Pav
Dabeli gets spicy with the fiery red chilli-garlic paste and puts on oodles of cheese minus the potato stuffing …. You will love it nevertheless.
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