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Tur Dal Amti
Fennel powder, dried ginger powder and Kashmiri garam masala powder give this dal a Kashmiri touch. This recipe is from FoodFood TV channel
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Tindli Palak Saag
Green becomes greener in this divine combination of ivy gourd and spinach. This recipe is from FoodFood TV channel
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Til Wali Mirchein
Large chillies filled with cottage cheese mixture, dipped in a batter with sesame seeds and deep fried. This recipe is from FoodFood TV channel
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Singhada aur Hare Matar ki Subzi
Water chestnuts and green peas cooked together. This recipe is from FoodFood TV channel
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Samose ki Subzi
Samosas broken and added to a flavourful gravy. This recipe is from FoodFood TV channel
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Purple Yam Wadiyaan
Purple yam and Punjabi wadiyaan cooked together. This recipe is from FoodFood TV channel
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