How to make Singh Nu Shaak -
Drumsticks in thick sweet n sour gram flour gravy.
This recipe has featured on the show Khanakhazana.
Main Ingredients : Drumsticks (सेजन की फली), Gram flour
Cuisine : Gujarati
Course : Dals and Kadhis
You can also find more Dals and Kadhis recipes like Udupi Sambhar Batatyachi Amti Osaman Matar ki Kadhi
Singh Nu Shaak Recipe Card
Gujarat has long stretches of unspoilt coastline and an endless supply of fish and shell fish. But strict Jainism in the past and orthodox Hinduism today has encouraged widespread vegetarianism. The Gujarati cuisine is not heavily spiced but slightly sweeter than the cuisines of the neighbouring states.
Gujarati food is distinctively vegetarian with about 65% of its population shunning the meat. The remaining 35% of the state’s population consists of Bohra Muslims and Parsis. Bohra Muslims are the followers of Abdullah who were Hindus who adopted Muslim religion. The Parsi cuisine on the other hand is a blend of western influences.
Prep Time : 11-15 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Tangy
Ingredients for Singh Nu Shaak Recipe
Drumsticks 8
Gram flour
Salt to taste
Gram flour (besan) 1 cup
Coriander-cumin powder 1 1/2 teaspoons
Turmeric powder 1/2 teaspoon
Red chilli powder 1 teaspoon
Tamarind pulp 3 tablespoons
Jaggery (gur) grated 2 tablespoons
Garam masala powder 1 teaspoon
Oil 1 tablespoon
Method
Step 1
Cut the drumsticks into one and half inch pieces removing strings in the process. Boil in sufficient water till done.
Step 2
Roast the gram flour in a kadai on low heat till it gives out a nice aroma.
Step 3
Transfer into a bowl. Add salt, coriander-cumin powder, turmeric powder, red chilli power, tamarind pulp, jaggery, garam masala powder and a little water and mix to a smooth paste.
Step 4
Add two cups of water and mix well. Heat oil in a pan and add the gram flour mixture and cook for two to three minutes. Add the drumsticks, adjust water and cook for five to ten minutes on medium heat.
Step 5
Serve hot.
Nutrition Info
Calories : 815 Kcal
Carbohydrates : 127.1 gm
Protein : 28 gm
Fat : 21.7 gm
Other : Iron- 14.4mg
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