How to make Saunf Aloo -
Baby potatoes in a creamy sauce tempered with fennel.
This recipe has featured on the show Khanakhazana.
Main Ingredients : Baby Potatoes (बेबी आलू), Fennel Seeds
Cuisine : Indian
Course : Main Course Vegetarian
For more recipes related to Saunf Aloo checkout Achari Aloo, Baby Potatoes In Spicy Yogurt Gravy, Chutneywale Aloo, Aloo Pyaaz Tamatar . You can also find more Main Course Vegetarian recipes like French Bean Foogath Kurkure Achari Aloo Piquant Potatoes In Jackets Tilli Phalli Shimla Mirch
Saunf Aloo Recipe Card
Hindi: Aloo
Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!
Prep Time : 26-30 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Saunf Aloo Recipe
Baby Potatoes boiled and halved with skin 15-20
Fennel Seeds crushed 1 1/2 teaspoons
Oil 2 tablespoons
Asafoetida 1/4 teaspoon
Turmeric powder 1/2 teaspoon
Salt to taste
Coriander powder 1 teaspoon
Red chilli powder 1/2 teaspoon
Yogurt 1/2 cup
Fresh coriander leaves chopped 2 tablespoons
Method
Step 1
Heat oil in a pan.
Step 2
Add asafoetida and turmeric powder. Add potatoes and mix. Sauté for two to three minutes. Add salt, coriander powder, red chilli powder and crushed fennel seeds.
Step 3
Mix and add yogurt and salt and mix. Cook for two minutes. Add coriander leaves and mix. Serve hot.
Nutrition Info
Calories : 760 Kcal
Carbohydrates : 96.6 gm
Protein : 11.6 gm
Fat : 36.7 gm
Other : Zinc- 2.4mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
