How to make Matar Ke Cutlet -

Chatpata peas cutlet.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Green Peas (हरे मटर), Potato (आलू)

Cuisine : Indian

Course : Snacks and Starters

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For more recipes related to Matar Ke Cutlet checkout Matar Ke Cutlet, Matar ke Samose, Matar Paneer ki Tikki, Matar Paneer Samosa . You can also find more Snacks and Starters recipes like Cajun Fish Burger Pumpkin Quesadilla Kiwi Tandoori Chicken Tikka Crispy Aloo Pakoras

Matar  Ke  Cutlet

Matar Ke Cutlet Recipe Card

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Hindi: matar
You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki kheer to satiate your sweet buds too!

Prep Time : 26-30 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Matar Ke Cutlet Recipe

  • Green Peas 1 cup

  • Potato

  • Onion 1 medium

  • Ginger 1 inch piece

  • Green chillies 2

  • Fresh coriander leaves 1 tablespoon

  • Potatoes 5 medium

  • Salt to taste

  • Egg 1

  • Bread crumbs 1 cup

  • Oil to shallow fry

Method

Step 1

Peel and chop the onion and ginger. Wash and chop green chillies. Clean, wash and chop the coriander leaves.

Step 2

Boil the potatoes and peas separately. Peel and grate the potatoes to mash properly. Mash the peas. Beat the egg. Mix mashed potatoes, mashed peas, chopped onions, chopped ginger, chopped green chillies, chopped coriander leaves and salt thoroughly to form a dough.

Step 3

Shape the dough into cutlets. Dip the cutlets in the egg and then roll it in the breadcrumbs. Heat oil and deep fry till golden brown. Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.