How to make Fried Egg
This recipe is contributed by Member C Aim.
Main Ingredients : Eggs (अंडे), Onion (प्याज़ )
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Fried Egg checkout Egg Patties, Poached Eggs in Tomato Chilli Sauce, Egg Chaat, Egg Roll . You can also find more Snacks and Starters recipes like Corn Waffles Chocolate Brownie Cookies Jhuri Aloo Bhaja Chicken Bun Kebab
Fried Egg Recipe Card
Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.
Prep Time : 6-10 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Spicy
Ingredients for Fried Egg Recipe
Eggs 6
Onion sliced 2 medium
Tomatoes chopped 2 medium
Red chilli powder 1/4 teaspoon
Black pepper powder 1/4 teaspoon
Green chillies chopped 2
Salt to taste
Cumin powder 1/4 teaspoon
Chaat masala 1/4 teaspoon
Coriander leaves chopped 2 tablespoons
Oil 1/4 teaspoon
Method
Step 1
In a bowl break and whisk the eggs.
Step 2
In a blender; blend together onions, tomatoes, red chilli powder, black pepper powder, green chillies, salt, cumin powder, chaat masala and chopped coriander. Blend to smooth paste.
Step 3
Heat oil in a non stick pan. Add the paste and sauté for two minutes. Add whisked eggs and cook stirring continuously till done.
Step 4
Serve hot with pav.
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