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Anda Papdi Chaat

Chatpata chaat made with eggs, something different! This is a Sanjeev Kapoor exclusive recipe.

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Anda Papdi Chaat
Main IngredientsEggs, Papdi
CuisineIndian
CourseSnacks and Starters
Prep Time16-20 minutes
Cook time11-15 minutes
Serve4
TasteTangy
Level of CookingModerate
OthersNon Veg

Ingredients list for Anda Papdi Chaat

  • 4 Eggs boiled, peeled and chopped
  • 8-10 Papdi crushed
  • 1 medium Onion chopped
  • 1 medium Tomato chopped
  • 1/4 cup Mixed sprouts boiled
  • 1 large Potato boiled, peeled and cut into 1 inch cubes
  • 2 tablespoons Fresh coriander leaves chopped
  • 3 teaspoons Green chutney
  • 3 teaspoons Tamarind chutney
  • 2 Green chillies chopped
  • 1/2 teaspoon Red chilli powder
  • to taste Salt
  • 2 tablespoons Nylon sev

Method

  1. Put the eggs, onion, tomato, sprouts, potato, one tablespoon coriander leaves, green chutney, tamarind chutney, green chillies, red chilli powder and salt into a deep bowl. Toss once.
  2. Add crushed papdi and mix.
  3. Garnish with nylon sev and remaining coriander leaves and serve immediately.

Nutrition Info

Calories1018
Carbohydrates152.1
Protein46.4
Fat47
Other FiberVitamin B12- 3.6mcg
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