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Rice and Moong dal Kheer
A Mangalorean kheer that is generally made during festivals This is a Sanjeev Kapoor exclusive recipe.
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Neer Dosa
Neer in Kannada means water – this dosa batter is thin so it is so called This is a Sanjeev Kapoor exclusive recipe.
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Mangalorean Chicken Curry
Bursting with flavour this Mangalorean chicken curry is to be relished with neer dosa This is a Sanjeev Kapoor exclusive recipe.
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Amba Sasam
A very popular Saraswat dish – ripe mangoes mixed with mustard flavoured coconut masala. This is a Sanjeev Kapoor exclusive recipe.
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Biscoot Ambode
Saraswat style medu vade made extra tasty with some masalas. This is a Sanjeev Kapoor exclusive recipe.
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Tamdi Bhaji (Lal Maath Sabzi)
An extremely healthy and simple dish made with red amaranth and green peas. Serve this with hot bhakris. This is a Sanjeev Kapoor exclusive recipe.
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Biscoot Ambode
Saraswat style medu vade made extra tasty with some masalas. This is a Sanjeev Kapoor exclusive recipe.
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