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| Duration | 00:07:32 |
| Preparation time | 8-10 hour |
| Cooking time | 21-25 minutes |
| Course | Breads |
| Cuisine | Mangalorean |
| Ingredients | Short grain rice (kolam), Scraped fresh coconut |
| Description | Neer in Kannada means water – this dosa batter is thin so it is so called |
| Others | Veg |
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