Karnataka

Prawn Sukke

By Sanjeev Kapoor06 Dec 2021 02:47 IST

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Neer Dosa

Neer means water in Tulu and this dosa is made with a batter of watery consistency and hence it gets its name Neer Dosa. Since it is a non-fermented dosa it doesn't take as long to prepare and is delicious as well This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Jul 2021 03:02 IST

Videos

Neer Dosa

By Sanjeev Kapoor08 Jun 2021 02:50 IST

Recipes

Idli Mysore Masala

Soft idlis sautéed with a fragrant and spicy Mysore Masala mixture, creating a flavorful and aromatic treat that's sure to delight the senses. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor25 Mar 2021 09:27 IST

Recipes

Ragi Kadboli

Kadboli or kadaboli is a traditional savoury snack prepared in Maharashtra, Karnataka and Andhra Pradesh. Deep-fried tear shaped snack is usually made with rice flour and split black gram but we have made it more nutritious by using ragi flour This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor25 Mar 2021 05:26 IST

Recipes

Akki Roti

A popular roti from Karnataka – it can be enjoyed by itself or with any gravy dish This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Mar 2021 05:20 IST

Recipes

Bun Poori

It is a crispy and flavorful Indian snack consisting of a deep-fried puffed poori served with a soft and fluffy bun, accompanied by a spicy and tangy chickpea curry. This is a Sanjeev Kapoor exclusive recipe.