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Mushroom Hummus Toast
A three cuisine fusion where Mediterranean and Middle East meet Continental cuisine. Sourdough bread toasted in butter, slathered with hummus and topped with mushrooms is a delightful appetiser.
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Flourless Lemon Cake
Lemon cake made with almond flour instead of wheat flour gives the cake a lighter, crumbly and fluffier texture and doesn’t make you feel heavy or bloated after eating it. The refreshing flavour taste and flavour of lemon is an added attraction.
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Mushroom Herbed Rice
This rice is super flavourful with the different mushrooms lending their individual flavour. Fresh thyme further enhances the flavour. Super easy and quick to make, it tastes absolutely amazing! You can either have it on its own or pair it with a gravy, or sauces of your choice!
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Couscous and Mixed Vegetable Salad with Orange Vinaigrette
"Combine couscous, colorful veggies, and a sweet orange vinaigrette into a vibrant salad, topped with fresh microgreens and edible flowers for a refreshing and elegant dish." This is a Sanjeev Kapoor exclusive recipe.
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Sandwich Croquettes
Hard boiled eggs are mixed with mayonnaise, some veggies and toasted sesame seeds. This protein laden mixture is spread between bread slices, dipped in flour slurry, coated with panko breadcrumbs and deep-fried to a golden crispiness. They are sure to be devoured within seconds.
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Golden Berry Fizz
If you are craving for a chilled frizzy yet unique drink, then here is the best recipe- Golden berry fizz. This is Sanjeev Kapoor exclusive recipe.
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Orange Fizz
A refreshing and fizzy beverage made using fresh oranges and tonic water! Check out this fizzy nonalcoholic drink - Orange Fizz.
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