Sabudana And Cheese Waffles
Waffles are fun to have made with a variety of ingredients. And if they are cooked in less oil, you can eat more of them without guilt. Like these fusion sabudana and cheese waffles.
Waffles are fun to have made with a variety of ingredients. And if they are cooked in less oil, you can eat more of them without guilt. Like these fusion sabudana and cheese waffles.
Fizz, flavour and a dash of refreshing coolness of fresh mint in this lovely yellow-orange coloured Orange Ginger Lemonade. Sure to pep you up on a hot summer day.
Now this is what we were waiting for. Toovar dana hummus is an interesting desi version of the popular hummus where fresh pigeon peas replace chickpeas.
You can call them double salami parcels, with a cheese slice in-between and the whole thing sandwiched between bread slices and deep-fried. Serve them with cups of hot tea or coffee and enjoy.
What makes this recipe special is the way coconut milk gently coats each grain of rice, while the chickpeas add heartiness, and the mild spices tie everything together.
Explore the many Mouth-watering avatars of avocado as this creamy green favourite transforms effortlessly into delicious creations you’ll want to try right away.
Indulge in pure decadence with every spoonful of this Chocolate Delice – a symphony of rich dark chocolate, velvety textures and pure bliss. Elevate your dessert experience!