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Baby Uttapa With Aloo Bhaji
Mini uttapas topped with spiced aloo bhaji and melted mozzarella, finished with chutneys and crunchy sev. A fusion street-style snack with bold textures and flavours. This is a Sanjeev Kapoor exclusive recipe.
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Crab Rice Balls
Delicately spiced crab risotto is rolled into balls, crumb-coated, and deep-fried to golden perfection. Crisp outside and creamy within, they make a rich, indulgent appetiser. This is a Sanjeev Kapoor exclusive recipe.
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Cheddar Bacon Pinwheels
Soft dough spirals filled with smoky bacon, cheddar, and herbs are baked till golden and melty. A savoury, cheesy treat with a perfect flaky bite. This is a Sanjeev Kapoor exclusive recipe.
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Chawanmunshi
A silky Japanese egg custard infused with dashi, soy, and mirin, steamed with chicken, prawns, and veggies. Light, savoury, and delicately umami-rich. This is a Sanjeev Kapoor exclusive recipe.
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Cornflakes French Toast
Brown bread slices are dipped in sweet egg whites, coated with crunchy cornflakes, and shallow-fried to golden crispness. Served with caramelised bananas for a warm, textured treat. This recipe is from FoodFood TV channel.
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Cornflakes Crusted Chicken Nuggets
Juicy chicken cubes are double-coated with breadcrumbs and crushed cornflakes for an ultra-crispy bite. Served with a zesty mayo-ketchup dip, they’re a crunchy, crowd-pleasing snack. This is a Sanjeev Kapoor exclusive recipe.
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Cola Chicken Burger
Grilled chicken strips glazed in a cola-honey marinade are stacked in toasted baguette slices with mayo, ketchup, and fresh veggies. A sweet, smoky twist on the classic burger. This is a Sanjeev Kapoor exclusive recipe.
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