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Sakhreche Talele Modak
These modaks are deep-fried and therefore last a little longer than the traditional ukdiche modak This is a Sanjeev Kapoor exclusive recipe.
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Thandai Phirni
Holi without thandai is no fun – but when it is served differently, the fun is doubled This is a Sanjeev Kapoor exclusive recipe.
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Apple Sheera
The mild flavour of apple adds to the taste of this sheera This is a Sanjeev Kapoor exclusive recipe.
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Green Chana Barfi
Barfi made with fresh green chickpeas has a lovely green colour and is totally delicious This is a Sanjeev Kapoor exclusive recipe.
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Kale Gajar ka Halwa
Enriched with plenty of dried fruits, this halwa is super duper delicious This is a Sanjeev Kapoor exclusive recipe.
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Lapsi
Well browned broken wheat cooked with sugar and generous sprinkling of dry fruits This is a Sanjeev Kapoor exclusive recipe.
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Kalakand
A delicious sweet made with reduced milk that gets ready without any fuss This is a Sanjeev Kapoor exclusive recipe.
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