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Sanjeev Kapoor

Paya Soup
BySanjeev Kapoor

A traditional recipe of soup made with lamb trotters – an absolute delicacy .Paya is a warm, soothing and delightful stew. Cooked in various spices, the thin soup is served bursting with soothing...

Chicken Wonton Soup
BySanjeev Kapoor

A simple, light Indo- Chinese dumpling classic soup that is easy and delicious in taste. Here is a simple way of making a good wonton soup.

Indian Style Crab Soup
BySanjeev Kapoor

Indian style crab soup is a tantalizing fusion of flavors, combining the delicate sweetness of crab meat with the vibrant spices and aromatics of Indian cuisine.

Gobhi ke Pakode
BySanjeev Kapoor

Crisp, golden cauliflower fritters double-fried for extra crunch and tossed in tangy spices and green chutney—an irresistible street-style snack. This recipe is from the FoodFood TV channel

Sausage Pakoda
BySanjeev Kapoor

Juicy cocktail sausages coated in a spiced gram flour batter and deep-fried till crisp—perfectly paired with green chutney and a sprinkle of chaat masala. This is a Sanjeev Kapoor exclusive recipe.

Paneer Corn Bread Pakoda
BySanjeev Kapoor

Spiced paneer and corn filling sandwiched between bread, dipped in gram flour batter, and deep-fried to golden perfection—served hot with tangy tomato ketchup. This is a Sanjeev Kapoor exclusive...

Ragda Pattice
BySanjeev Kapoor

Golden potato patties served with spiced white pea curry, topped with chutneys, onions, and chaat masala for a classic Mumbai street food experience. This is a Sanjeev Kapoor exclusive recipe.

Crispy Corn Cheese Balls
BySanjeev Kapoor

Crunchy on the outside, these golden bites blend sweet corn, cheese, and herbs for a melty, irresistible snack. This is a Sanjeev Kapoor exclusive recipe.

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