Indian Style Crab Soup - SK Khazana

Enjoy this soup on a cold wintry night with your family This is a Sanjeev Kapoor exclusive recipe.

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Indian Style Crab Soup - SK Khazana

Main Ingredients Crabs, Butter
Cuisine Indian
Course Soups
Prep Time 11-15 minutes
Cook time 26-30 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Non Veg

Ingredients list for Indian Style Crab Soup - SK Khazana

  • 2 Crabs cleaned
  • 1 tablespoon Butter
  • 4-5 Black peppercorns
  • Bay leaves
  • 1/2 inch Stick Cinnamon
  • 1 Medium onion finely chopped
  • 1 Medium tomato finely chopped
  • to taste Salt
  • 1 tablespoon Garlic chopped
  • 1 teaspoon Ginger chopped
  • 1/4 teaspoon Turmeric powder


  1. Heat butter in a non-stick pan add peppercorns, bay leaves, cinnamon and onion and mix. Saute till lightly browned. Add tomato and salt and cook for 3-4 minutes
  2. Add crabs and sauté for 2-3 minutes. Add garlic, ginger, turmeric powder and mix well.
  3. Add 5 cups of water and cook on low heat for 10-12 minutes.
  4. Remove the crab pieces and strain the soup into a bowl.
  5. Place the crab pieces in a serving bowl and pour the strained soup over it.
  6. Serve piping hot.