Sanjeev Kapoor

Falafel made with black beans instead of chickpeas to fill up your tummy in minutes. An absolutely easy way to get your kids to fall in love with it.

'Kolambo' is a Konkani version of sambar and is a delightful dish that's made with a variety of vegetables and lentils. This recipe combines these ingredients to create a creamy texture that pairs...

When it is raining heavily and it is tea-time and hunger pangs start, do try this Bengali version of onion fritters that is as delicious as the popular pyaz ke pakode.

This articles, kick off your week with these easy 10-minute fusion recipes that are quick, tasty, and full of comfort, perfect for busy Mondays.

Waffles are fun to have made with a variety of ingredients. And if they are cooked in less oil, you can eat more of them without guilt. Like these fusion sabudana and cheese waffles.

Here's a tasty way to get your kids to indulge in the goodness of leafy greens. Simply make this south Indian speciality and serve it with plain rice, and your children’s meal is sorted.

Quinoa mixed with kidney beans, sweetcorn kernels and some colourful vegetables and dressed with a delightful mixture of olive, honey and paprika – the result is absolutely divine.

A popular authentic Yemeni slow cooked dish of rice and chicken with a delicious smoky flavour. It is a super fantastic treat for dinner! This is Sanjeev Kapoor exclusive recipe.

Lamb shanks mixed with Mediterranean spices, placed over a bed of veggies and sauce and slow grilled twice is a unique Turkish preparation that will satiate your palate.

No marination required for this quick pulao that has boneless chicken pieces, eggs and Basmati rice cooked together in a flavourful masala. A quick and fabulous treat.