Sanjeev Kapoor

Burfi is a mithai that is omnipresent in Indian homes, be it at festivals or some special occasion. And if you can make a burfi with millet that will be really tasty then why not?

Get ready for a delicious end to a sumptuous meal. Here we have Walnut baklava rolls, a dessert that is going to tempt your taste buds to another level. They will just melt in your mouth! Try them...

Sticky date pudding is a popular English dessert. Moist sponge cake is covered with a toffee sauce and served with a vanilla ice cream. It is definitely a dessert to remember.

Get ready for a culinary extravaganza with teaming up the amazing ProV Hazelnuts to whip up an absolute delight: Hazelnut Shortbreads that will have your taste buds doing a happy dance!

We have the perfect solution to drive away your Monday blues. Join us in whipping up a scrumptious ProV Pistachio Cake that will tantalize your taste buds. This isn't just any cake, it's a slice of...

Looking for a meatless yet incredibly satisfying meal? Look no further! These sliders are packed with umami goodness and the goodness of ProV Walnuts. Fresh ingredients, easy steps, and a burst of...

Proso millet gives a healthier twist to the chicken soup. Try this protien rich warm soup today. It is good for both children and adults. This is Sanjeev Kapoor exclusive recipe.

Indulge in a burst of flavours with every bite - the sweetness of cranberries perfectly complementing the crunch of cashewnuts, all harmoniously mingling with fragrant rice and aromatic spices.

Avocado toasts get a vibrant makeover with the addition of ProV’s Healthy Seed Mix. These nutrient-packed mixes are more than just toppings, they're a burst of flavour and nutrition.

This delightful recipe brings together the rich nutty flavour of almonds with the earthy goodness of wild mushrooms, creating a symphony of flavours that will leave you craving for more!