Coconut Chickpea Bowl
A delicious example of a full meal in a bowl. An ultimate exciting fusion recipe. Brings together foods of so many regions. A mildly flavourful, vibrant Buddha bowl made with chickpeas and coconut milk gravy.
A delicious example of a full meal in a bowl. An ultimate exciting fusion recipe. Brings together foods of so many regions. A mildly flavourful, vibrant Buddha bowl made with chickpeas and coconut milk gravy.
Double the treat with two popular bakes. The joy of having both cookies and brownies at the same time in one piece. This is Sanjeev Kapoor exclusive recipe.
This quick Japanese stir-fry is a simple fresh soya bean stir-fry with just two seasoning ingredients. A healthy addition to your meal, edamame is known to be rich in iron and plant based protein.
Yet another addition to the basket of healthy sweet treats is this puffed sorghum chikki, delightfully flavourful and light. Sure to give that energy boost that you are looking for.
Fresh almonds are not available throughout the year. So make the most of them when they are in season. Here is a quick stir-fry done in the oriental style and served garnished with toasted white sesame seeds for that added crunch.
A dry chutney of roasted peanuts, fiery green chillies and sharp cloves is a giveaway for those returning from Solapur in Maharashtra. This is Sanjeev Kapoor exclusive recipe.
Thinly shredded cabbage replaces thinly sliced onions in the popular pyaaz ke pakode. This version of the much loved snack is specially made for the Jains. The taste is different but just as delicious