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Avocado And Prawn Mini Tartlets
The simplicity and mild taste of these avocado and prawn tartlets is sure to be a huge hit with all age-groups. Serve them as a starter at your cocktails and watch your guests enjoying them.
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Blue Fried Rice
The colours and flavours of Asia. A light-blue fried rice, that’s commonly served in Malaysia and Thailand. Lightly flavoured with fried garlic and spring onions.
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Caramel Filled Cookies
Caramel filled cookies are a type of cookie that have a gooey caramel filling inside. These cookies are known for their sweet and chewy texture, and the contrast of the soft caramel filling inside the crispy cookie.
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Chicken And Egg Crostini
There's a lot of flavour packed in this little appetizer. A delicious chicken mixture on bite-sized crostini is a fabulous pass-around food with Italian red wine!
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Parmesan Garlic Chicken Poppers
This fun way to have chicken is to give these bite-sized chicken pieces, a lovely flavourful coating and then deep-frying it. They are crunchy and simply irresistible.
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Undalkal
A special recipe from the Karnatak region which looks like small pearls mixed with a sweet mixture of coconut and jaggery. Get ready to indulge in this sort of deconstructed Modak today itself!
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Chatpatta Guava Popsicle
Want to make something icy to cool your palate during the hot summer months? Here's how to make a simple, chatpatta Guava popsicle that is easy to make and just too delicious.
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