Seb Kachumber

Apple and almond salad with minty yogurt dressing This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Apple cored, Almonds
Cuisine Indian
Course Salads
Prep Time 11-15 minutes
Cook time Cooking Time
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Seb Kachumber

  • 2 medium Apple cored cut into ½ inch cubes
  • 12-15 Almonds crushed
  • 2 tablespoons Yogurt
  • 1 tablespoon Lemon juice
  • 1/2 teaspoon Rock salt (sendha namak)
  • 2 tablespoons Dates seeded & quartered
  • 6 Fresh mint leaves torn


  1. Add lemon juice to the apple cubes and mix well so that they do not get discoloured.
  2. Mix together yogurt, almonds and rock salt in a bowl. Add the apple cubes and quartered dates and mix well.Chill in the refrigerator.Serve chilled garnished with torn mint leaves.

Nutrition Info

Calories 258
Carbohydrates 38.6
Protein 4.1
Fat 9.6
Other Fiber Fiber- 8.2gm