Mini Tempered Idlis This spicy tempering poured over mini idlis make them super delicious. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 Mar 2017 in Recipes Veg New Update " frameborder="0" allowfullscreen> Main Ingredients Parboiled rice, Split skinless black gram Cuisine Indian Course Snacks and Starters Prep Time 3-3.30 hour Cook time 8-10 hour Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Mini Tempered Idlis 1 cup Parboiled rice soaked for 2-3 hours 1/2 cup Split skinless black gram soaked for 2-3 hours to taste Salt For tempering 1 tablespo Oil 1 teaspoon Mustard seeds 1/2 teaspoon Split skinless black gram 8-10 Curry leaves 1/4 teaspoon Asafoetida 1/2 teaspoon Crushed black peppercorns 1 tablespoon Lemon juice to taste Salt 2 tablespoons Fresh coriander leaves chopped Method Drain and grind the rice to a slightly coarse texture. Use water as required to make a batter of dropping consistency. Drain and grind the dal, sprinkling water as required to a smooth and spongy batter. Mix both the batters. Sprinkle salt and mix thoroughly in a whipping motion using your hand. Pour batter into a large vessel, close tightly with a lid and rest in a warm place overnight. Grease mini idli mould with oil. Pour a spoonful of fermented batter into each dent. Place idli stand in steamer. Cover and cook for 10-15 minutes or till idlis are done. Demould the idlis when slightly cooled and place in a bowl. To make tempering, heat oil in a non-stick pan. Add mustard seeds and when the seeds crackle, add black gram, curry leaves, asafoetida and crushed peppercorns. Mix and sauté for a few minutes. Add tempering to idlis alongwith lemon juice, salt and chopped coriander. Toss to mix. Serve immediately. Nutrition Info Calories 1214 Carbohydrates 217.4 Protein 40.6 Fat 20.1 Other Fiber Fiber- 12.6gm #For tempering #Crushed black peppercorns #Oil #Parboiled rice #Mustard seeds #Asafoetida #Fresh coriander leaves #Salt #Curry leaves #Lemon juice Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article