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Masala French Toast

A twist to the regular French Toast with the addition of indian masalas This is a Sanjeev Kapoor exclusive recipe.

New Update
Masala French Toast

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Main Ingredients Bread slices, Eggs
Cuisine Fusion
Course Snacks and Starters
Prep Time 6-10 minutes
Cook time 11-15 minutes
Serve 4
Taste Spicy
Level of Cooking Easy
Others Non Veg

Ingredients list for Masala French Toast

  • 4 Bread slices
  • 3 Eggs
  • 1/2 teaspoon Chaat masala
  • 1/2 teaspoon Black pepper powder
  • 1/2 teaspoon Red chilli powder
  • 1/4 teaspoon Turmeric powder
  • to taste Salt
  • to deep fry Oil
  • to serve Tomato ketchup

Method

  1. Break eggs into a bowl, add chaat masala, black pepper powder, chilli powder, turmeric powder and salt and whisk well.
  2. Heat sufficient oil in a kadai.
  3. Cut each bread slice into 4 triangles, dip each triangle in the egg batter and deep-fry till golden brown. Drain on absorbent paper.
  4. Arrange them in a serving platter and serve hot with tomato ketchup.
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