Junglee Chicken Sandwich

Ingredients list for Junglee Chicken Sandwich

• 250 grams Boneless chicken boiled with salt and shredded
• 8 White bread slices
• 1 medium Carrot grated
• 1 medium Onion finely chopped
• 1-2 Green chillies finely chopped
• to taste Salt
• 2 tablespoons Green chutney
• 3 tablespoons Mayonnaise
• 1 tablespoon Fresh coriander leaves chopped
• as required Butter

Method

1. Take chicken in a bowl. Add carrot, onion, green chillies, salt, green chutney and mayonnaise and mix well. Add coriander leaves and mix well.
2. Spread some butter over4 bread slices. Top with the chicken mixture and cover with remaining 4 bread slices. Spread some more butter on top.
3. Heat a non-stick sandwich griller. Place the sandwiches on it, cover and grill till grill marks appear on both sides.
4. Cut into triangles and serve hot.