How to make Grilled Chicken and Peppers Sandwich -

Grilling capsicums gives them extra flavour and the sandwiches tastier.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Capsicum (शिमला मिर्च )

Cuisine : Fusion

Course : Snacks and Starters

For more recipes related to Grilled Chicken and Peppers Sandwich checkout Chicken 65, Grilled Chicken Foccacia, Chilli Basil Chicken, Chicken Tikka Burger . You can also find more Snacks and Starters recipes like Corn Sev Puri Chilli Basil Chicken Corn Tikki with Khatti Meethi Tamatar ki Chutney Smoky Paneer And Tendli Wrap

Grilled Chicken and Peppers Sandwich

Grilled Chicken and Peppers Sandwich Recipe Card


Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

Prep Time : 16-20 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Grilled Chicken and Peppers Sandwich Recipe

  • Boneless chicken cubed ½ cup

  • Capsicum mixed, diced ½ cup

  • Bread slices Rye 8

  • Salt to taste

  • Crushed black peppercorns to taste

  • Red chilli flakes 1½ teaspoons

  • Mixed herbs dried 2 teaspoon

  • Garlic chopped 1 tablespoon

  • Worcestershire sauce 2 teaspoons

  • Oil 2 teaspoons

  • Mayonnaise 2-3 tablespoons

  • Fresh thyme sprigs 1-2

  • Mozzarella cheese 150 grams

  • Butter for greasing


Step 1

Preheat an electric griller.

Step 2

Take mixed capsicums in a bowl. Add salt, crushed peppercorns, ½ teaspoon chilli flakes, 1 teaspoon mixed dried herbs, ½ tablespoon garlic and 1 teaspoon Worcestershire sauce and mix. Add 1 teaspoon oil and mix well.

Step 3

Take chicken in another bowl. Add salt, crushed peppercorns, ½ teaspoon chilli flakes, remaining mixed dried herbs, remaining garlic and remaining Worcestershire sauce and mix. Add remaining oil and mix well.

Step 4

Place marinated bell peppers on the preheated griller and grill till golden on both sides. Transfer into a bowl. Similarly grill the marinated chicken and transfer into another bowl.

Step 5

Take mayonnaise in a bowl. Add torn thyme sprigs and remaining chilli flakes and mix well.

Step 6

Spread some mayonnaise mixture on each bread slice. Place grilled chicken pieces and grilled capsicums on top of 4 bread slices. Grate some mozzarella cheese on top and cover with remaining bread slices.

Step 7

Grease the preheated griller with some butter, place the prepared sandwiches and grill from both sides till golden..

Step 8

Cut diagonally and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.