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Main Ingredients | Eggs , Grated Cheese |
Cuisine | Indian |
Course | Main Course Egg |
Prep Time | 11-15 minutes |
Cook time | 6-10 minutes |
Serve | 4 |
Taste | Spicy |
Level of Cooking | Easy |
Others | Non Veg |
Ingredients list for Cheesy Egg Bhurji
- 4 Eggs
- 1/2 cup Grated Cheese
- 2 tablespoons Oil
- 1 teaspoon Cumin seeds
- 2 Green chillies finely chopped
- 1 large Onion finely chopped
- 2 medium Tomatoes finely chopped
- 1 teaspoon Red chilli powder
- 1/4 teaspoon Turmeric powder
- to taste Salt
- 65 grams Bhuna masala
- 2-3 tablespoons Spring onion greens chopped
Method
- Heat oil in a non-stick pan. Add cumin seeds and green chillies and sauté till the seeds turn golden.
- Add onion and sauté for 2-4 minutes or till translucent.
- Add tomatoes, red chilli powder, turmeric powder and salt and sauté till tomatoes are pulpy. Add bhuna masala and mix well.
- Break eggs into the pan and mix well. Add spring onion greens and cheese and stir till the eggs get scrambled. Cook for 1-2 minutes.
- Transfer into a serving bowl and serve.
Nutrition Info
Calories | 874 |
Carbohydrates | 21.4 |
Protein | 41 |
Fat | 68.8 |
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