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Cheese Garlic Toast

Garlic flavored toast loaded with grated cheese is a simple yet savory delight that combines the pungency of garlic with the richness of melted cheese, perfect for a quick snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.

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Cheese Garlic Toast

Main IngredientsProcessed cheese, Cheddar cheese
CuisineFusion
CourseSnacks and Starters
Prep Time21-25 minutes
Cook time11-15 minutes
Serve4
TasteSpicy
Level of CookingEasy
OthersVeg

Ingredients 

  • 4 bread slices
  • 2 cups processed cheese, grated 
  • 1 cup cheddar cheese, grated 
  • 2 tablespoons garlic, finely chopped 
  • 2 tablespoons green capsicum, finely chopped 
  • 1 teaspoon red chilli flakes 
  • 2 teaspoons milk 
  • Crushed black peppercorns to taste 
  • 2 tablespoons fresh coriander leaves, finely chopped 
  • Butter as required

Method 

  1. Mix together processed cheese, cheddar cheese, garlic, green capsicum, red chilli flakes, milk, crushed black peppercorns and fresh coriander leaves in a bowl. 
  2. Apply the prepared mixture on 4 bread slices. 
  3. Heat 1 tablespoon butter in a non-stick pan, place the toast cover and cook till the cheese melts. 
  4. Apply some more butter on top of the toast, cut in triangles and serve warm with beetroot chips. 
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