How to make Cheese And Moong Waffles -

Boiled moong and cheese mixed waffle batter and cooked into waffles.

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Cheese (चीज़), Whole Green Grams

Cuisine : Fusion

Course : Snacks and Starters

यह रेसिपी हिंदी में पढ़ने के लिए Click Here

For more recipes related to Cheese And Moong Waffles checkout Paneer Tikka Kathi Roll, Tricolor Paneer Tikka, Paneer Di Soti Boti, Paneer Frankie . You can also find more Snacks and Starters recipes like Prune Rocks Mixed Sprouts Cups Paneer Lollipops Icecream Cone

Cheese And Moong Waffles

Cheese And Moong Waffles Recipe Card


Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!

Prep Time : 11-15 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Cheese And Moong Waffles Recipe

  • Cheese grated 1/2 cup

  • Whole Green Grams ,boiled 1/2 cup

  • Eggs 3

  • Refined flour (maida) 1 1/2 cups

  • Salt to taste

  • Baking powder 1 teaspoon

  • Baking soda 1 teaspoon

  • Sugar 1 tablespoon

  • Oil 1 cup

  • Buttermilk 1 cup

  • Red chilli powder 1/2 teaspoon


Step 1

Break eggs into a bowl and whisk. Sift maida, salt, baking powder and baking soda into the bowl.

Step 2

Add sugar and mix everything well. Add oil and mix.

Step 3

Add buttermilk and whisk till you get a smooth batter with no lumps. Add moong, cheese and red chilli powder and mix well.

Step 4

Heat a waffle iron and brush with a little oil. Pour a little batter into, close the lid and let it cook for 1 minute.

Step 5

Baste with a little oil and let it cook for another 30 seconds. Serve hot with a sauce of your choice.

website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.