How to make Aloo Aur Lehsun Ki Sabzi -
Potato sabzi with a difference.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Potatoes (आलू), Garlic (लहसुन)
Cuisine : Indian
Course : Main Course Vegetarian
यह रेसिपी हिंदी में पढ़ने के लिए Click Here
For more recipes related to Aloo Aur Lehsun Ki Sabzi checkout Batata Bhaji, Batata Song , Aloo Matar, Achari Aloo . You can also find more Main Course Vegetarian recipes like Sai Bhaji Saijan Phalli Tadkewali Sarson Ka Saag with Makki Roti Spicy Green Beans
Aloo Aur Lehsun Ki Sabzi Recipe Card
Hindi: Aloo
Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Spicy
Ingredients for Aloo Aur Lehsun Ki Sabzi Recipe
Potatoes peeled and sliced 4 medium
Garlic
Garlic 25 cloves
Ginger roughly chopped 1 inch piece
Oil 2 tablespoons
Fresh coriander leaves chopped 1/4 cup
Scraped coconut 1/4 cup
Red chilli powder 2 teaspoons
Turmeric powder 1/4 teaspoon
Salt to taste
Method
Step 1
Grind garlic and ginger to a coarse paste with sufficient water.
Step 2
Heat oil in a non-stick pan, add the ground paste and sauté for two to three minutes. Add coriander leaves and coconut and mix well.
Step 3
Sauté for two minutes.Add potatoes, red chilli powder, turmeric powder, salt and mix well. Add half cup of water, cover and cook, stirring occasionally till the potatoes are fully cooked.
Step 4
Serve hot.
Nutrition Info
Calories : 780 Kcal
Carbohydrates : 94.6 gm
Protein : 8.4 gm
Fat : 40.9 gm
Other : Niacin- 5.1mg
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
