Adraki Chilli Chicken

Ingredients list for Adraki Chilli Chicken

• 2 Chicken cut into small cubes
• 2 inch pieces Ginger
• 6-8 Green chillies
• 3-4 Red bird's-eye chillies finely chopped
• 1 tablespoon Kashmiri red chilli powder
• 1 tablespoon Oil
• 6-8 Garlic cloves
• 2 medium Onion roughly chopped
• 1 medium Green capsicum roughly chopped
• 1 tablespoon Soy sauce
• 3 tablespoon Oyster sauce
• to taste Black pepper powder
• 1 teaspoon Garam masala powder
• to taste Salt
• 8-10 Fresh coriander leaves

Method

1. Heat oil in a non-stick pan.Roughly chophalf the ginger and slicethe remaining and add to the pan.Diagonally slice green chillies and add.Crush garlic and add and sauté till ginger is brown and crisp.
2. Put red chilli powder and 3 tbsps water in a bowl and mix till smooth.
3. Add chicken, onions, green capsicum and bird’s eye chillies to the pan and mix well. Saute till the chicken is browned. Add soy sauce and oyster sauce and mix well. Add 2 tbsps prepared red chilli paste, pepper powder, garam masala powder and salt, mix well and cook till the chicken is done.
4. Finely chop coriander and add, mix well and simmer for a minute.
5. Transfer the chicken onto a serving plate and serve hot.

Nutrition Info