Corn Upma
Give your regular upma this sweet and slightly different twist by adding the goodness of corn and you will not regret it! This is a Sanjeev Kapoor exclusive recipe.
Give your regular upma this sweet and slightly different twist by adding the goodness of corn and you will not regret it! This is a Sanjeev Kapoor exclusive recipe.
Souffle is usually made with egg whites however, this recipe here is vegetarian and a favorite of many! This is a Sanjeev Kapoor exclusive recipe.
A simple keema dish is tasty on it’s own but in this recipe, it is infused with spiced smoky flavour which keeps the simplicity but adds an exciting surprise and takes the dish up a little notch. This dish will leave you for wanting for more! This is a Sanjeev Kapoor exclusive recipe.
A rich, spiced cake made without eggs, packed with plums perfect for festive celebrations. This is a Sanjeev Kapoor exclusive recipe.
The name itself is so exciting! A marriage between fried garlic and a combination of cheeses makes a mouth-watering and creamy stuffing that you cannot resist eating! You must try this! This is a Sanjeev Kapoor exclusive recipe.
These puris are filled with the goodness of carrots that not only give an amazing colour to the puris but also add a delicately sweet flavor and aroma which tastes great with any sabzi. This is a Sanjeev Kapoor exclusive recipe.
A dessert made with a combination of fresh carrots and milk solids cooked together with sugar. This is a Sanjeev Kapoor exclusive recipe.