Keema Bhare Karele - SK Khazana
Bitter gourds stuffed with spicy mutton mince, shallow fried and cooked in a delightful tomato gravy This is a Sanjeev Kapoor exclusive recipe.
Bitter gourds stuffed with spicy mutton mince, shallow fried and cooked in a delightful tomato gravy This is a Sanjeev Kapoor exclusive recipe.
Raw mango chutney – tangy and lip smacking This is a Sanjeev Kapoor exclusive recipe.
Mangaloreans use mangoes in different ways and even make curry with them This is a Sanjeev Kapoor exclusive recipe.
Crispy, golden-fried mandeli fish seasoned with spices, offering a crunchy exterior and tender, flavorful interior in every bite. This is a Sanjeev Kapoor exclusive recipe.
Succulent prawns cooked with a tangy mango sauce, blending sweet and spicy flavours for a vibrant and refreshing dish. This is a Sanjeev Kapoor exclusive recipe.
We bring you this dish from Afghanistan – mince stuffed wontons topped with yogurt sauce and masaledar chana dal This is a Sanjeev Kapoor exclusive recipe.
A popular Punjabi flat roti made with whole wheat flour, gram flour and spices This is a Sanjeev Kapoor exclusive recipe.