Mangodi Palak Wade
Moong dal and spinach ground together, mixed with some masalas, shaped into wade and deep fried. This recipe is from FoodFood TV channel
Moong dal and spinach ground together, mixed with some masalas, shaped into wade and deep fried. This recipe is from FoodFood TV channel
Spinach mixed with ground moong dal, shaped into pakode and deep-fried. This is a Sanjeev Kapoor exclusive recipe.
A popular Parsi dish – chicken cooked with mixed dals, vegetables and dansaak masala. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken strips dipped in mixed dal paste and deep-fried – an excellent snack. This is a Sanjeev Kapoor exclusive recipe.
Pongal made with the goodness of moong dal and bajrais a dish everyone will love. Absolutely healthy and delicious recipe. This is a Sanjeev Kapoor exclusive recipe.
Rice and moong dal ground with some vegetables and made into pancakes. This recipe is from FoodFood TV channel