How to make Moong Dal Payasam Recipe - Hhow to make Moong Dal Payasam?
This is an exclusive website recipe.
Main Ingredients : Split green gram skinless (dhuli moong dal) (मूंगदाल धुली), Jaggery (gur) (गुड़)
Cuisine : Kerala
Course : Mithais
Moong Dal Payasam Recipe Card
Duration : 00:05:32
Preparation time : 0-5 minutes
Cooking time : 41-50 minutes
Course : Mithais
Cuisine : Kerala
Ingredients : Split green gram skinless (dhuli moong dal), Jaggery (gur)
Description : A South Indian preparation – moong dal cooked with jaggery and coconut milk
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
