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Ginger Tomato Fried Rice
Piquant fried rice flavoured with plenty of ginger. This recipe is from FoodFood TV channel
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Babycorn Satay
Tender baby corns marinated in a sweet-spicy blend are grilled on skewers and served with a creamy peanut-coconut sauce. A vibrant vegetarian twist on the classic satay. This is a Sanjeev Kapoor exclusive recipe.
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Cola Chicken Burger
Grilled chicken strips glazed in a cola-honey marinade are stacked in toasted baguette slices with mayo, ketchup, and fresh veggies. A sweet, smoky twist on the classic burger. This is a Sanjeev Kapoor exclusive recipe.
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Bread Manchurian
Crispy fried bread squares are tossed in a spicy Indo-Chinese sauce with capsicum and chillies. A bold, street-style twist on the classic Manchurian. This is a Sanjeev Kapoor exclusive recipe.
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Basil Fried Rice
Basil leaves add a unique freshness to this delicious fried rice. This is a Sanjeev Kapoor exclusive recipe.
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Veg Manchurian Dry
Crispy golden vegetable balls tossed in a zesty soy-garlic sauce with spring onions and celery — a popular Indo-Chinese appetiser served piping hot. This is a Sanjeev Kapoor exclusive recipe.
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Chilli Paneer
This Indo-Chinese creation has cottage cheese chunks stir-fried with capsicum, onion and tantalising Chinese sauces. This is a Sanjeev Kapoor exclusive recipe.
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