Recipes Crispy Chowli Chaat Chaat ka mazaa karo dugnaa …. With these crisp fried black-eyed peas, chatpata chaat masala and sweet and spicy chutneys. Health bhi, taste bhi … By Sanjeev Kapoor 09 Dec 2024
Recipes Sooji Matar Kachori Kachoris are one of the most favoured snacks. They can made with a variety of stuffing. Here we have for kachoris that are stuffed with a flavourful green peas mixture. Since the proof of a dish is in eating, so make it, serve it, eat it and enjoy it. By Sanjeev Kapoor 06 Dec 2024
Recipes Kurmura Tikki Puffed rice of kurmura can be turned into a variety of snacks and not just bhel. An interesting variety is tikki where kurmura is mixed with some spices, gram flour, rice flour and yogurt. These tikkis taste best with tomato ketchup. By Sanjeev Kapoor 05 Dec 2024
Recipes Suran Chaat This unique crispy deep fried thin slices of elephant yam / suran, with chatpata toppings will become your favourite chaat in no time! This is Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 Dec 2024
Recipes Cheung Fung Flavourful mushroom mixture rolled in wonton sheets, rolled into spring rolls and deep-fried. They are further rolled in freshly made rice paper, cut into pieces and served drizzled with a dressing By Sanjeev Kapoor 03 Dec 2024
Recipes Fish Seekh A luscious treat for all fish lovers. These easy-to-eat and easy-to-make spicy fish seekhs are a great pass-around food. Easily everyone’s favourite. By Sanjeev Kapoor 29 Nov 2024
Recipes Bharlela Pomfret A Maharashtrian delicacy, this crispy Bharlela Pomfret, stuffed with a spicy mixture will entice you with its sour, spicy and minty flavours. By Sanjeev Kapoor 28 Nov 2024
Recipes Aloo Muthia A less guilty way of enjoying muthia that is fortified with flours and oil is used only to temper it with a few spices. What makes it even more enjoyable is, aloo or potatoes. Once tasted, you will not want to stop eating. By Sanjeev Kapoor 26 Nov 2024
Recipes Green Chutney Peanuts A simple green chutney adds a unique twist to these delicious deep-fried peanuts. Serve them with cups of hot tea or coffee or as a starter with cocktails and mocktails. You are sure to enjoy them anyways. By Sanjeev Kapoor 25 Nov 2024