This one is a Diwali classic. This nutty mithai has a sweet kaju mixture stuffed with emerald green pistachios. A slight hint of cardamom powder and silver varq gives it a more festive vibe. A recipe like this will definitely make your Diwali sweet.
Cut into this delightful nugget and watch that stream of warm sweet chocolate ooze out, only to be captured by your spoon! This is a Sanjeev Kapoor exclusive recipe.
Waffles made with donut dough and served glazed with maple cinnamon mixture. This is a Sanjeev Kapoor exclusive recipe.
A rich mixture of dried coconut, poppy seeds and dried fruits with sugar. This is a Sanjeev Kapoor exclusive recipe.
These cookies are deep-fried and not baked. This is a Sanjeev Kapoor exclusive recipe.
Fruity dessert with exotic sauce. This recipe has featured on the show Khanakhazana.
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